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CANNELLONI Veal

SKU:23031
UPC: 779566230318
FORMAT: 6x64g

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Quebec Veal is combined with Ricotta, Romano and Parmesano chesses, vegetables and spices creating a smooth and robust filling which is rolled inside our Signature egg & semolina pasta delivering a fork tender cannelloni.

 

✓ Made in Canada                    ✓ Canadian family-owned company

✓ Made in a nut free facility   ✓ Prepare from frozen or slack

ingredients

Filling (veal, onion, toasted wheat crumbs, spinach, ricotta cheese, canola oil, carrot, celery, salt, romano cheese, parmesan cheese, spices), Filling (durum wheat semolina, water, liquid whole egg).

Allergens : Wheat, Milk, Egg.

preparation

Microwave

In a microwaveable dish, put in manicotti and cover with your favorites O’Sole Mio sauce. Top with mozzarella and/or parmesan cheese. Cook for 3 to 5 minutes

Bake

Cover the bottom of an oven safe dish with your favourite O Sole Mio Sauce. Line up your manicotti and cover with more O Sole Mio Sauce. Top with mozzarella and/or parmesan cheese. Bake in a 400°F oven for 44 minutes. Timing is based on 10 frozen pieces and will need to be adjusted based on your quantity and temperatures.

Rationale

Program Caserole/ Stuffed pasta eu gratin

Deep fry

Coat in a breading or batter and deep fry in 350°F oils for 3-4 minutes

Handling instructions

Keep frozen for up to 12 months and keep refrigerated once thawed. Use thawed product within 5 days.

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